1 cup mixed sprouts
1 small onion
1 small tomato
3 tbsp coconut (fresh)
1/2 inch Cinnamon
6-7 black pepper
3-4 cloves
4-5 red chillies
1/2 tsp jeera (cumin seeds)
2 green chillies
3-4 garlic
1 tbsp oil
Salt to taste
1/2 turmeric pdr
1/2 meetha masala
1/4 garam masala
finely chopped coriander
lemon juice
Method
Pressure cook the sprouts.
Now in a frying pan heat oil.
Stir fry the onion, tomato ,coconut, red &green chillies
whole garam masala grind it into a smooth paste.
Now heat the cooking pan heat oil then add grinded masala
n cook it nicely till u get nicely aroma
add turmeric, meetha masala, salt.
Now add the boiled sprouts to the masala ,
let it simmer for 10 Min's if u want u can add water to it.
Note that misal needs to have some gravy.
finish it with finely chopped fresh coriander, garam masala
n splash of lemon juice . Serve it :)
Metha Masala:- In a pan take handful of dry coriander seeds , all whole garam masala, funnel seeds,
n cumin seeds roast it dry n grind it into a fine powder.
